Created to be a rye with twice the spicy rye character of other ryes. High West Double Rye is quite literally a blend of two different ryes used to create one outstanding product.

Crowd Taste Notes:
Aromas of cardamom, lemon, floral, and cinnamon. On the palate is rye, sea salt, tobacco, and seaweed. It has young oak intensity, a buttery mouthfeel with sharp sensations and a medium finish.