Made from select rye grains, this expression from the Michter’s portfolio is an homage to America’s oldest style of whiskey. Rye whiskey brings forth a profile that is simultaneously spicy and fruit, which lends easily to drinking neat or in a cocktail.

Crowd Taste Notes:
Aromas of caramel, allspice, butterscotch, and cedar. On the palate is rye, cloves, caramel, and black pepper. It has light oak intensity, a buttery mouthfeel with warm sensations and a medium finish.