Making use of a high-rye mashbill brings out a bright and tasty profile that showcases a range of flavors. Aged an average of 2.5 years and bottled at 92 proof.

Crowd’s Taste Profile (from all Picks app tastings):
Aromas of honey, and corn. On the palate is rye, mint, ginger, and black pepper. It has no oak intensity, a thin mouthfeel with burn sensations and a short finish.